1.food grade phosphoric acid specificationsCharacters:
Purity:85%
Food Grade Phosphoric acid
CAS no.: 7664-38-2
EC no.: 231-633-2
2.food grade phosphoric acid specificationsproperties:
It is Colorless, transparent and syrupy liquid; It is odorless and tastes very sour; its melting point is 42.35 ; it is easily soluble in water and resolves in ethanol; it may irritate human skin to cause phlogosis and destroy the issue of human body; it has got hydroscopic.
3.food grade phosphoric acid specificationsApplications:
It can be used as sour agent and nutritional agent of yeast. It can be used as sour agent for sauce and soft drinks. Used in the yeast Saccharomyces source of keeping nutrition and prevent bacteria breeding in vintage industry.
4.food grade phosphoric acid specificationsSpecifications:
Test/Property |
Specification |
Assay (H3PO4) |
75.0% Min |
85.0% Min |
Fluoride (F) |
0.001% Max |
0.001% Max |
Chloride (Cl) |
0.0005% Max |
0.0005% Max |
Sulfate (SO4) |
0.003% Max |
0.003% Max |
Color, (APHA) |
20 Max |
20 Max |
Iron (Fe) |
0.002% Max |
0.002% Max |
Arsenic (As) |
0.5 ppm Max |
0.5 ppm Max |
Heavy metal(Pb) |
5 ppm Max |
5 ppm Max |
Easy oxidized matter(H3PO3) |
0.012% Max |
0.012% Max |
5.food grade phosphoric acid specificationsPacking details:
Packed in plastic drums, net weight : 35 kg , 330 kg or 1600kg. |